The unique tastes
Experience the best of Piemonte from our 3, 4 or 5-course tasting menus.
Please note that our menu changes frequently and an example is shown below.
Gluten-Free? Vegetarian? Allergies?
We're happy to help.
We cater for a wide range of dietary requirements and our Head Chef Mario and his team, are happy to create something that meets your needs.
Please note that due to the intricacies of our menu, we're not able to provide a full vegan option at this time.
A flavour of our menu...
Please note that our menu changes regularly and we adapt to the seasons to ensure the freshest ingredients and the below is just an example of typical dishes and the ADAGIO experience.
Please contact us if you wish to view the current menu. 3, 4 and 5-course tasting menus are available.
5-course tasting menu
Welcome from Chef Mario
Puntarelle salad, Escarole, Green apple, Chard leaves and cold chives extract
Velvety Anchovies glazed in Basil water and Lemongrass, Fennel, and Coriander cream, marinated Red Onions
Potato and Pumpkin dumpling, Veal sausage, Chicory cream and Lemon powder
MONSIEUR LE DUCK
Duck, Candied Celery Salad, Orange, Pomegranate, Mint Oil & Blueberry and Onion whipped Butter sauce
Honey and Orange Mousse Cube, Honey & Lemongrass Gelato, Honey Toffee, crunchy Pollen, and Popcorn Powder